Garlic French Dressing

Try this tangy garlic French dressing with lemon, garlic and paprika. A gut-friendly dressing for your salads!

Prep:
5 min
|
Cook:
4 servings
Easy
Save
Garlic French Dressing in a glass bottle on a cutting board with lemon wedges, garlic cloves and sprinkled paprika on the side.
Garlic French Dressing in a glass bottle on a cutting board with lemon wedges, garlic cloves and sprinkled paprika on the side.

Ingredients

½ cup olive oil or salad oil

2 TBSP red wine vinegar

2 TBSP lemon juice

1 tsp honey

½ tsp salt

¼ tsp dry mustard

¼ tsp paprika

1 clove garlic, crushed

ground pepper

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120 ml olive oil or salad oil

2 TBSP (30 ml) red wine vinegar

2 TBSP (30 ml) lemon juice

1 tsp (5 ml) honey

½ tsp (2.5 ml) salt

¼ tsp (1.25 ml) dry mustard

¼ tsp (1.25 ml) paprika

1 clove garlic, crushed

ground pepper

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Recipe PDF

Instructions

  1. Put oil, vinegar, lemon juice, salt, mustard, paprika in a small jar with tight lid, shake to blend.
  2. Add the garlic and a little freshly ground pepper, and shake well before serving.
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Nutritional Info

Storage

Notes

This recipe was originally published in  
Used with permission from 
SCD Recipe
SCD Recipe

Comments

Somebody in the kitch - view from the back while preparing healthy foods. Cutting board with various healthy foodsPink Milkshake and fruits on a white table and pink backgroundWoman stirring in a pot with vegetables.on the stove

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