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Ingredients
1 cup seedlesswatermelon chunks
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150 grams seedless watermelon chunks
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Instructions
- In blender, purée the watermelon cubes and pour into ice trays.
- Allow to freeze, and serve cold.
- Alternately, you could also use plastic Dixie cups with popsicle sticks, or popsicle molds.
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Nutritional Info
Storage
Notes
This recipe was originally published in
The SCD for Autism and ADHD: A Reference and Dairy-Free Cookbook for the Specific Carbohydrate Diet



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