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Recipes

Easy Ketchup

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Ingredients

1 can whole tomatoes (salt should be the only additional ingredient)

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Dietary Therapies

Dietary Requirements

Lactose-Free & Minimal Lactose

Meal Type

Condiments, Sauces & Dips

Occasion

Applicances

Cuisine

Disease state

Recipe PDF

Instructions

Drain the tomatoes well.
Cut the tomatoes open and squeeze out all the juice and seeds you can.
Put the meaty part of the fruit in the blender and PRESTO!! You have a thick tomato juice that can easily be cooked down into ketchup.