Blackberry Collagen Popsicles

Prep:
5 minutes
|
Cook:
3 hours
6 popsicles
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Blackberry Collagen Popsicles
Blackberry Collagen Popsicles

Ingredients

2 cups ripe banana

2 cups blackberries

2 TSBP collagen peptides

½ tsp vanilla powder

Pinch sea salt

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2 cups (450 g) ripe banana

2 cups (340 g) blackberries

2 TSBP (30 ml) collagen peptides

½ tsp (5 ml) vanilla powder

Pinch sea salt

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Dietary Therapies
AIP
SCD
mSCD
IBD-AID P2
Dietary Requirements
Grain-Free
Gluten-Free
Dairy-Free
Lactose-Free
Egg Free
Nut Free
Soy Free
Recipe PDF

Instructions

  • Place all of the ingredients in a food processor or high-powered blender and process on "high" until fully combined (about 1-2 minutes).
  • Pour into popsicle molds and freeze for 3-4 hours.
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Nutritional Info

Storage

Notes

You can make this recipe with any type of berries you find at the market — raspberries, blueberries, blackberries, and marionberries all work wonderfully!

This recipe was originally published in  
Used with permission from 
Mickey Trescott

Comments

Somebody in the kitch - view from the back while preparing healthy foods. Cutting board with various healthy foodsPink Milkshake and fruits on a white table and pink backgroundWoman stirring in a pot with vegetables.on the stove

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