Minimizing Trigger Foods

Minimizing trigger foods may be used as adjunctive therapy to improve persistent symptoms of Crohn's disease and ulcerative colitis.

Notepad with pencil surrounded by foods.
Stomach hurting

About Minimizing Trigger Foods

Every patient with IBD is unique and may have unique foods that trigger symptoms regardless of inflammation levels. Using a food and symptoms journal may help identify foods that trigger symptoms. An elimination diet (starting with a simple diet of known tolerated foods and adding in more foods one at a time) is another way to potentially identify trigger foods. Identifying and removing such triggers from your diet may resolve lingering symptoms.

Somebody in the kitch - view from the back while preparing healthy foods. Cutting board with various healthy foodsPink Milkshake and fruits on a white table and pink backgroundWoman stirring in a pot with vegetables.on the stove

Support our Mission

Your donation will help us to enhance the well-being and health outcomes of patients with IBD.

Donate